The most updated growing and picking techniques guaranty a Quality product at the right times.
The “puerros” and chives are taken out at their optimum point for fit with the markets needs. They are selected for freshness and size to the exigencies of each individual client.
Los “pueros” of VIVEROS CAMPIÑAS SCA are of a diameter of minimum 20 milimeters. A white part until the leaves and an optimum greenness.
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